Vegan Steak Pie
Posted on Sun 23 January 2022 in food • Tagged with vegan, recipe, cooking
Vegan Steak Pie
Crust
Combine:
- 1 cup shortening
- pinch salt
- 2 tbs cornstarch
- 1 1/2 cup whole wheat four
- 1 cup AP flour
Mix with just enough cold water to form a crumbly dough
Filling
- Cowgirl Vegan Steaks (whole package)
- peas, carrots, assorted vegetables to taste
- Salt, pepper, Herb de Provence, season according to taste
Simmer for a few minutes with a chopped onion and add to crust
Bake 375F for 45 minutes - crust should be golden brown
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